Guest Menu
For Inn Guests and Their Visitors
On most evenings when our Saturday Supper Club isn’t offered, we invite you to enjoy a quieter, more casual dinner from our Guest Menu—designed especially for our overnight guests and their visitors. The menu features a rotating selection of house-made dishes that are simple, seasonal, and satisfying. Dinner is available from 4:30 PM to 8:00 PM with last orders at 7:45 PM.
Dinner reservations must be made in advance. You can select “Dinner Reservation” during online check-in, and we’ll be in touch to arrange the time with you.
Pair your meal with a glass of wine, a local beer, or something from our drinks list for an easy, relaxed evening in.
Our offerings change often, so check back for updates.
To Start
$5
OLIVES + NUTS
Olives & Marcona nuts (ve, gf)
$5
$7
BREAD + FRENCH BUTTER
Yarra-made bread and French butter (v)
$7
$7
HUMMUS
Yarra-made and served with mini toasts (ve)
$7
$10
DUO OF CHEESES
Two select cheeses, crackers (gf crackers available) (v)
$10
Soups
$8
CREAMY TOMATO SOUP
Tomatoes and cashews blended with red chili paste for a hint of heat, finished with a splash of lemon for brightness (gf, ve)
$8
$8
SQUASH SOUP
Horak Farms summer squash blended into a velvety green curry soup (gf, ve)
$8
Mains
$17
MUSHROOM LASAGNA
Layers of mushroom ragu and silky béchamel between tender pasta sheets—earthy, rich, and deeply comforting (v)
$17
$17
THAI RED LENTIL CURRY
Creamy red lentils and sweet potato simmered in a Thai red curry coconut sauce. Served with rice (gf, ve)
$17
$17
GREEK CHICKEN
Slow-braised chicken with white beans, olives and tomatoes, finished with goat cheese in a hearty sauce infused with garlic and a trace of cinnamon. Served with a slice of Yarra-made bread (gf without the bread)
$17
$17
BEEF IN WHITE WINE SAUCE
Tender beef gently braised in a white wine and tomato sauce, offering richness without heaviness. Paired with Yarra-made bread (gf without bread)
$17
Sides & Salads
$10
BABY SPINACH & PARMESAN SALAD
Baby spinach with finely sliced red onion, toasted almonds, and Parmesan, tossed in a tangy Dijon and red wine vinaigrette (v, gf)
$10
$5
BABY SPINACH SIDE SALAD
Baby spinach, simply dressed with red wine vinaigrette (gf, ve)
$5
Something Sweet
$5
VEGAN VANILLA COCONUT ICE CREAM
House-made, dairy-free, and decadently rich (v, gf)
$5