New Year’s Eve 2025 — Supper Club

Wednesday, December 31, 2025 · The Yarra · Roscoe, NY

Live music by Colin Dempsey

Live music from 7:00 pm to 8:00 pm with canapés, followed by a seated dinner beginning at 8:00 pm. Live music and canapés open the evening, followed by a thoughtful dinner shared in good company. When the meal concludes, linger a little longer if you’d like — dance, mingle, or unwind by candlelight. We’d also love to make the night feel celebratory, so we’re inviting everyone to dress up. No pressure at all — just an opportunity to add a little extra sparkle if you want to.

Tickets $100 per person (plus tax & gratuity).

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Canapés

Potato Bites (v)

Crisp, golden potato morsels served warm — a simple, comforting bite to begin the evening.

Cheese on Mini Toast (v)

Lightly toasted bite-size toasts topped with a rich, melty cheese blend.

Dip on Mini Toast (v)

Toasted mini rounds served with a seasonal house dip for a flavorful first bite.

Soup

Japanese Sweet Potato Soup (v)

A silky, soothing soup made with Japanese sweet potatoes, gently seasoned and finished with a creamy, velvety texture.

Main Course — choose one

Confit Pork in Shoyu & Ginger Oil

Tender, slow-cooked pork infused with shoyu, ginger, and fragrant aromatics — deeply savory, with a delicate sweetness.

Scallops with Miso Glaze

Seared scallops brushed with a gently caramelized miso glaze — balanced, warm, and full of umami.

Agedashi Tofu with Mushrooms (v)

Crisp, lightly fried tofu in a warm dashi broth with sautéed mushrooms — classic Japanese comfort.

Side

Soba with Ginger-Scallion Oil & Spinach (v)

Buckwheat soba noodles tossed in vibrant ginger-scallion oil with tender spinach — bright, aromatic, and satisfying.

Dessert

Matcha Chocolate (v)

Smooth white chocolate infused with earthy matcha — a delicate, elegant finish to the evening.

Legend: v = vegetarian