Join us for an intimate, seasonal dining experience at The Yarra as part of our Saturday Supper Club series. These dinners celebrate the bounty of the Catskills, with menus that evolve weekly based on what’s freshest at our local farmers’ markets. Some dishes will be shared in advance, while others are finalized just days before each event—letting the week’s peak produce shine and inviting you to embrace a little surprise with each meal.
For this special evening, we’re partnering with Skurnik Wines & Spirits, a family-run importer and distributor known for their exceptional portfolio of independent producers. The wine pairings will spotlight Skurnik’s dynamic Australian lineup, with additional selections from New Zealand, Spain, the U.S., and France available by the glass or bottle. Thoughtful pours, delicious food, and great company—what more could you ask for?
Doors open at 6:30 PM, and we encourage guests to arrive between 6:30 and 7:00 PM to settle in before dinner service begins promptly at 7:00 PM. A thoughtfully curated selection of drinks—including non-alcoholic cocktails, wine, and beer—is available à la carte.
Tickets are $70 per person, plus gratuity.
Please note: Reservations are not secured until payment is received.