Join us for an intimate, seasonal dining experience at The Yarra. Our Saturday Supper Clubs celebrate the bounty of the Catskills, with menus that evolve weekly based on what’s freshest at our local farmers’ markets. Some parts of the menu will be available in advance, while other items are finalized just days before each dinner—letting the week’s peak produce shine. We invite you to embrace a little surprise with each meal. This week is a special collaboration with Little Peacock Imports! Little Peacock is a Brooklyn-based importer of Australian wine since 2012. We have recently expanded our range to include small family wineries from Italy and California, taking the same approach to finding and offering fun varietals that over-deliver in quality.
Doors open at 6:30 PM, and we encourage guests to arrive between 6:30 and 7:00 PM to settle in before dinner service begins promptly at 7:00 PM. A thoughtfully curated selection of drinks—including non-alcoholic cocktails, wine, and beer—is available à la carte.
Tickets are $70 per person, plus gratuity.
Please note: Reservations are not secured until payment is received.